Walkers Traditional Sultana Cake

Walker’s Sultana Slab Cake is baked using only the finest ingredients including – an irresistible combination of plump juicy sultanas, free range eggs, wheat flour and a touch of orange oil.

Ingredients: Sultanas (36%), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), free range whole egg, butter (milk), sugar, humectant: vegetable glycerine; rapeseed oil, invert sugar syrup, preservatives: E202, E282; orange oil.

For allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts. Suitable for vegetarians. Store in a cool dry place.